Overview

The “Maître-Cannier” series by Papa Rouyo is a tribute to the women and men who bring the Le Moule terroir to life. Through their mastery of the growing methods they apply in the fields day after day, they are the unbreakable link that creates the synergy between soil, climate and cane variety.

This cuvée, the first aged “Maître-Cannier” edition from the Papa Rouyo distillery, has undergone a dedicated maturation that makes it a single-plot, single-variety and single-grower rum, bottled at both still strength and cask strength. It carries forward the work on traceability and on celebrating origins begun with the earlier cuvées in the Maître-Cannier range.

Distillation
Date: 12 July 2024
Type: Double retort pot stills
Filled into cask: 23 July 2025
Blending: Cask strength

Ageing
Ageing: Tropical
Cask type: New American oak
Char: Light

Food pairing

This rum is a perfect match for a goat colombo, whose spices answer its woody, vanilla-led notes, or with a banana tourment d’amour, which brings out its aromas of caramel, cocoa and flambéed banana.